Homemade Molasses is made from sugar cane, with a mild bittersweet flavour, giving a special touch to your dishes. It can be consumed pure, with fruit, milk, or cereals. Being a natural sweetener, it replaces sugar and honey in the preparation of cakes, breads, desserts and drinks, as well as in the seasoning of meats, roasts, and grills. Homemade Molasses is also a great source of energy, suitable for those who practice physical activities, in addition to increasing children’s appetite. The consistency resembles honey and it is rich in essential nutrients, such as calcium, potassium, and iron, making it excellent to help fight anemia caused by lack of iron.
