Product SpecificationsProduct Name: Aam Achaar (Mango Pickle)Flavor Profile: Tangy, Spicy, and Savory with a satisfying crunchNet Weight: 500gShelf Life: 12 Months from the date of manufactureCertifications: FSSAI Licensed (No. 22621026000012)Quality: 100% Natural ProductKey IngredientsAssorted Vegetables: A crunchy mix of seasonal farm-fresh Mango.Pure Mustard Oil: For an authentic, sharp taste and natural preservation.Mustard & Rai Seeds: Provides the signature tangy kick.Spices: A balanced blend of Fenugreek seeds (Methidana), Turmeric, and Red Chili.Preservation: Contains Permitted Class II Preservatives to ensure safety and shelf stability.Why You'll Love ItSupport Local Livelihoods: This product is part of the Pradhan Mantri Van Dhan Yojana, ensuring that your purchase directly supports tribal self-help groups (SHGs) in the Kalsi region.Authentic Himalayan Taste: No mass-production here—this pickle is made using time-honored techniques that capture the essence of home-style cooking.Perfect All-Rounder: Whether it’s breakfast parathas, lunch thalis, or dinner snacks, this mixed pickle adds the perfect zing to any Indian meal.Supplier & Manufacturer InformationManufacturer: Swabhiman Van Dhan Vikas Kendra (A VDVK of Jaunsari Tribes SHGs)Location: Kalsi, Dehradun, Uttarakhand, IndiaPartners: Tribes India, Ajeevika (National Rural Livelihoods Mission), and Van Dhan Yojana.Usage & StorageServing Suggestion: Ideally served with hot rotis, pulao, or dal-chawal.Storage: Store in a cool, dry place. Always use a clean, moisture-free spoon to prevent spoilage.Freshness Tip: Keep the oil layer intact to preserve the flavor and texture of the vegetables.
